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It's been cold, why not slide up to a nice warm oven? Or...bread machine. Yankton native Loretta Sorenson decided that she and her husband should start…
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Years ago Nisa Salmen fell in love with the white-chocolate raspberry mocha from a national coffee chain which set up a chain of events that led her to…
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Empty Bowls is back (actually it's in a different place this year; it's at the Sioux City Convention Center) but everything else is the same with some…
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Austin Foster is the guest on this edition of Food For Thought in what just might become a year-end tradition. Austin talks about Miracle on 4th Street…
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Adrian Kolbo steps in as the new host for Food For Thought, and he welcomes Tyrel Drey to talk about what whiskeys make a good gift.Food for Thought eases…
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Adrian welcomes Barb Gross to talk about cook books, library reference, DVD's, CD's and eResources - all of the things that are available to you from the…
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Adrian chats with Dave Winslow over the phone from Jackson St. Brewing. Dave was too busy to drop by the studio because he is preparing for next week's…
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Adrian welcomes Jennifer Hart from the Food Bank of Siouxland who talks about Cranksgiving an event tomorrow that incorporates eating food, cycling and…
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Adrian welcomes Francys Chavez from Evolve Yoga and Wellness to talk about mindfulness, fight or flight, stress, gut flora and lots of other things. Also…
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The Sioux City Farmer's Market is about to close for the season but there are still a few chances to get down and check out the vendors' wares before they…