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Food For Thought - 2.01 L. Sorenson, Best Bread Ever

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 It's been cold, why not slide up to a nice warm oven? Or...bread machine. Yankton native Loretta Sorenson decided that she and her husband should start eating healthier. Step #1? Eliminate preservatives. So she decided to take bread baking into her own hands. She took an exhaustive approach to make the very best loaf possible taking copious notes on what worked and what didn't. The result? Secrets to Baking Your Best Bread Ever! Find out more at www.ourdakotahorsetales.com

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