Wheat

Guest Dave Winslow from Jackson St. Brewing stops by to talk with guest-host Steve Smith about his nearly 3 year old business, the brewing process, casks, whiskey barrels, IPA's, stouts, sours, and....Hamms, of course.  

Today we talk with Siouxland Public Media's general manager, Mark Munger, about his 100% whole wheat sourdough bread. He tells us about the importance of being able to make the one food you love best, and how he is sharing what he loves to make with his soon to be 2-year-old daughter.