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Cultural Continuum
A weekly look at what's happening in the cultural and arts scenes of the Siouxland and Lakes regions.

Cultural Continuum 1.13.23 Adrian Kolbo

Adrian Kolbo (left) interviews Chef Mike Gasaway
Adrian Kolbo (left) interviews Chef Mike Gasaway

Adrian Kolbo wants everybody to know how to make fresh spring rolls, after all, the Lunar New Year is just around the corner. He'll be joined tonight (Friday) by Peggy La of Hong Kong Supermarket to give a demonstration at the WIT Culinary Institute. Also a Silent Night in Algona comes to a theater near you.