Indian

Hennessey Public Library

Like just about every other town from sea to shining sea, Hennesey, Oklahoma, will celebrate its own pioneer days this summer--parades and burgers, gospel quartets, and a mud bog full of slippery pigs. There’ll be more horses and cattle than your ordinary burg, because Main Street, Hennessey is the Chisolm Trail. In the 1870s, downtown Hennessey was the world's largest cattle yard.

James Schaap

A full rack of ribs, with beans and slaw, will cost you twenty bucks at Buffalo Chip Saloon and Bar, Cave Creek, AZ. Sounds reasonable, even inviting. But seriously, who'd want to eat anything served up at a saloon named by way of ruminant excrement?

Jim Schaap

What’s there today is more of a grave than a memorial. Once upon a time—well, for more than 100 years—an obelisk stood mightily atop that chunk of granite, rose twenty feet into the air above the Missouri River.

But the obelisk is gone. A naked steel bolt reminds you that something once stood there. But then, maybe that’s okay. The issues aren’t mine to determine.

White Buffalo of the Omaha Chiefs

Jan 2, 2017

According to an old Omaha history, the Omahas first saw a white man somewhere close to where today they would find Homer, Nebraska. Those strange white people carried with them “blankets, cloths, trinkets, and guns,” all of which made that first meeting historic—deathly-looking white folks were one thing, but guns—that was amazing.

It was the late 18th century, and that first sighting was reciprocal—it was the fur traders’ first sight of the Omahas as well. There are no reports of those trappers being equally awed.

Fry Bread Taco
http://commons.wikimedia.org/wiki/File:Navajo_Taco,_Cameron_Trading_Post,_Az_9-2008.jpg

The folks at Apostolic Faith Tabernacle Church speak to Gretchen on Food 4 Thought  about their monthly Indian taco sale.    These amazing tacos are made with fried bread dough then smothered in meat, cheese, fresh lettuce, and sauce.   AFT can be found at the annual Artsplash Festival and at the Riverssance Festival for authentic 15th Century cuisine—seasoned eggs, meat and more!