Two multi-day events in one weekend, it's a big week on Cultural Continuum.
The Sioux City International Film Festival and the 16th Annual Kingdom of Riverssance are both happening this weekend in and around your usual assortment of theater, art and live music. Plus Brioux City hosts the 2nd annual Briouxfest.
Burritos, Gyros, BBQ, Craft Beers, acres of Funnel Cakes and big ole' Turkey Legs! All that and some new stuff too. Adrian welcomes Dave Bernstein to talk about everything you can eat or drink at this year's Saturday in the Park Festival (hint: nothing you bring from your house)
We love a parade and there's one this Sunday! Kelly Quinn, co-founder of the Sioux City St. Patrick's Day parade sits down with guest-host Steve Smith to talk about parade planning, Irish ales, and the oft-maligned Irish cuisine including the mysterious "black pudding".
All three Sioux City brewerys will be offering their wares along with dozens of other brewers at the 16th Annual Nature Calls event Saturday, September 21st at the Sioux City Convention Center. There's also wine and auction items and hors d'oeuvres and we'll get to the details on this episode.
Steins & Vines is going into its 5th year and will be taking up the floor of the Tyson Event Center tomorrow (2/16/19). Adrian caught up with Nick Gengler one of the coordinators in charge of putting this annual beer, wine and coffee event together.